Chef Session at Hawkyns Restaurant Amersham Buckinghamshire

Chef Atul Kochhar’s 2018 Chef Season welcomes a list of fellow chefs into the kitchens of Hawkyns. Once a month diners will experience a collaborative six-course Tasting Menu created by Atul and some of the most celebrated names in the culinary world. Each chef will present three dishes alongside Chef Kochhar’s three that will promise to delight the palate and awaken the senses of guests. For a flavour of these highly anticipated events please see the full list below. Commenting on the specially curated season, chef Kochhar said: "I am excited to welcome such a variety of talented chefs. The mix of skill, passion and creativity is ...

Chef Season - Jun Tanaka
Posted: 03/03/2021

Sample menu only, view current menus. Jun Tanaka Chef Sessions AmershamJun Tanaka – The Ninth, London @chefjun 10th October at Hawkyns restaurant Amersham American born, Japanese-British chef Tanaka has become household name in the restaurant industry and a recognised television personality with stints on BBC One’s Saturday Kitchen and UKTV’s Great Food Live. With over 20 years at top London restaurants, Tanaka cut his teeth at Le Gavroche under the Roux Brothers and continued his classic French training at The Restaurant Marco Pierre White and The Square under Phillip Howard. Chargrilled Aubergine, Pickled Radishes Yogurt ...
Chef Season - Matthew Fort
Posted: 03/03/2021

Sample menu only, view current menus. Matthew Fort Food Writer - AmershamMATTHEW FORT 26TH APRIL 2018 Matthew Fort – Renowned food writer and critic @matthewfort Matthew is one of the best known and most respected figures in the food world. He’s been writing about food since 1986 and was food editor of the Guardian for 15 years. He has won multiple awards for his journalism and his books and he is also a judge on the Great British Menu. MENU Caponata Glass of Prosecco Squid with Lentils from Utica Pinot Grigio Firmian Rabbit All’ Ischitana Lacryma Christi Doc Lemon Salad Lamb Neck Fillet with Artichokes C...
Chef Season - Nigel Haworth
Posted: 03/03/2021

Sample menu only, view current menus. Chef Season Amersham - Nigel HaworthNigel Haworth 28th March 2018 Nigel Haworth – Northcote @NigelHaworth Nigel’s astounding culinary career and achievements speak for themselves – his restaurant at the Northcote has held a Michelin star for over 20 years. Creating British dishes that champion locally sourced seasonal ingredients are his recipe for success. He holds an array of accolades and most recently received the Special Award at the Craft Guild of Chefs Awards 2017. Soup Foragers Soup, Ingle white Cheese Gnocchi Glass of Kir Royal Beetroot Heritage Beetroot, Avocado & Pom...
Chef Season - Paul Ainsworth
Posted: 03/03/2021

Sample menu only, view current menus. Paul Ainsworth - Chef Sessions AmershamPaul Ainsworth 28th February 2018 Paul Ainsworth – Paul Ainsworth at Number 6 and Rojano’s in the square @PaulAinsw6rth Combining influences from his childhood with flavours from Cornwall and the British Isles. Paul creates wonderful dishes using the best produce his local suppliers offer. Paul is now one of Britain’s greatest chefs with restaurant’s Paul Ainsworth at Number 6, a Michelin star establishment, and Rojano’s in the square, both located in the heart of Padstow and 2 years ago opened Padstow Townhouse with his wife Emma, offering accommo...
Chef Season - Paul Foster
Posted: 03/03/2021

Sample menu only, view current menus. Chef Season Amersham - Paul FosterPaul Foster – Salt @paulfosterchef 2nd October 2017 at Hawkyns From Coventry to California and New York, Paul’s signature style of using excellent quality produce combined with fresh herbs has seen him take on chef roles at restaurants across the UK and USA. Most recently, Paul launched a crowdfunding campaign via Kickstarter, which allowed him to open his first restaurant in April this year, Salt. Within less than six months Salt has won "The Good Food Guide” award for ‘Best New Entry’ in 2017 and we are delighted to welcome him to Hawkyns. AMUSE BO...
Chef Season - Jane Devonshire
Posted: 03/03/2021

Sample menu only, view current menus. Jane Devonshire Masterchef ChampionJane Devonshire – MasterChef champion 2016 7th September 2017 at Hawkyns Jane comes from a family of cooks and her talent, skill and energy for food saw her win the 2016 MasterChef title. From a very young age her passion for food was evident and it was this drive and determination that caught the eye of John Torode and Greg Wallace. Her passion for food thrives as she continues her extraordinary culinary journey creating fuss-free recipes and delicious meals for the home cook. Jane commented; "I’ve had a life-long passion for food but appearing on Master...
Restaurant Amersham - AA Rosettes Restaurant Amersham - AA Rosettes
Thursday to Sunday
12noon — 2:30pm

Monday to Sunday
5:30pm — 9:30pm

Bar & Courtyard
Monday to Sunday
12noon — 5pm
01494 728 126 (10:30am - 6:30pm)
01494 721 541 (Out of office hours)
07751 251 665 (Takeaway)

If using the hotel car park, please register your car at reception on arrival to avoid penalty.
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