Sample menu only, view current menus.
Sunday Roast Lunch Restaurant Amersham
ROASTED WHOLE SEABASS
Marinated in Kerala spices, wrapped with banana leaf
TANDOORI POUSSIN
Classic Punjabi marinade of red chilli and mustard oil
GRILLED PRAWNS
King prawns with garlic and celery seeds marinade
BEEF STEAK
Talicherry pepper steak
GRILLED PANEER
Paneer Tikka in cardamon and saffron marinade
GRILLED VEGETABLES
Mixed vegetable grill (peppers, tomato, onion with spiced soya)
STUFFED COURGETTES
Cannelloni style courgette stuffed with veg mixture, grilled
SIDES
Couscous salad
Leafy salad
3 Beans salad
Chutney potato salad
BREADS AND RICE
Naan – butter or garlic or peshawari
Rice – steamed basmati or pulao
RELISH
Mint
Onion raita
Our dishes may contain nuts or traces of nuts.
Please advise us of any dietary requirements or intolerances.